Thai Garden Cuisine Menu (Update 2025)
Welcome to Thai Garden Cuisine, a delightful culinary gem located at 128 S Center St, Goldsboro, NC. This enchanting restaurant offers an extensive menu that transports diners straight to Thailand.
- Appetizers: Start your meal with crispy Fried Gyoza or savory Chicken Satay, perfectly marinated and served with rich sauces.
- Salads: Don’t miss the refreshing Papaya Salad (Som Tum) and zesty Beef Salad (Yum Nua) that highlight fresh, vibrant flavors.
- Soups: The aromatic Coconut Milk Soup (Tom Kha) and zesty Lemon Grass Soup (Tom Yum) are perfect for warm companionship.
Your experience here is enhanced by the chef's connection to authentic Thai traditions, using homegrown herbs. Regulars rave about the flavorful Drunken Noodles and soothing Tom Yum Noodle Soup, making Thai Garden Cuisine a must-visit for lovers of true Thai flavors.
Appetizers
Chicken Satay
Skewered grilled chicken marinated with thai spices, served with cucumber & peanut sauce.
Veggie Crispy Rolls
Stuffed with cellophane noodles & vegetables. Served with sweet & sour sauce.
Fried Tofu
Fried golden triangles of bean curd served with sweet & sour sauce topped crushed peanuts.
Chicken Wings (5pcs)
Fried chicken wings marinated in herbs & served with sweet chili sauce.
Fried Gyoza (6pcs)
Crispy pot-sticker served with sweetened black soy sauce.
Fish Cake (6pcs)
Golden deep fried fishcakes served with cucumber salad & crushed peanuts.
Dancing Shrimp (4pcs)
Jumbo shrimp wrapped with egg noodles & deep fried, served with secret mushrooms sauce.
Fresh Rolls (6pcs)
Soft vietnamese rolls filled with vegetables, fried tofu, thai herbs & noodles. Served with sweet sour peanut sauce.
Mu Tod
Fried pork marinated in herbs & served with chili sauce.
Calamari (10pcs)
Deep-fried calamari squid served with sweet & sour sauce.
Lemon Grass Soup (Tom Yum)
Fresh thai herbs, lemon grass, mushrooms, onions, lime juice, & tomatoes. Topped with diced cilantro & green onions.
Coconut Milk Soup (Tom Kha)
Coconut milk soup with tomatoes, onions, thai herbs, mushrooms, lime juice, lemon grass, homemade spice, topped with diced cilantro.
Wonton Soup
Tasty shrimp wrapped with wonton noodles, scallion cilantro in a clear broth.
Tofu Soup
A delightful mixed of fresh vegetables & soft tofu in a clear broth.
Soups
Salads
Papaya Salad (Som Tum)
Fresh green papaya seasoned with lime pepper juice, tomatoes, carrots, green beans & crushed peanuts.
Larb Gai
Minced chicken tossed in a spicy lime dressing with an texture flavor of spices. Served on a fresh bed lettuce.
Beef Salad (Yum Nua)
Grilled marinated steak, thinly sliced & tossed with red onions, scallions, cilantro, lemon grass, mint vinaigrette served on fresh lettuce bed.
Fried Rice
Stir-fry rice with eggs, onions, tomatoes, green onions & cilantro.
Basil Fried Rice
Fried rice with fresh chili, garlic, bell peppers & thai basil leaves.
Pineapple Fried Rice
Fried rice with pineapples, cashew nuts, white & green onions, seasoned with turmeric.
Fried Rice With Chicken Wings
Deep fried battered chicken wings served with stir-fry rice.
Fried Rice
Noodles
Pad Thai
Famous thai noodle dish: thin rice noodles stir-fried with bean sprouts, crushed peanuts, scallions & eggs.
Pad See Ew
Wide rice noodles stir-fried with eggs, carrots, broccoli with sweet soy sauce.
Drunken Noodles
Wide rice noodles sauteed with thai chili, garlic, basil leaves & white onions.
Rad-Na
Wide rice noodles stir-fried, sauteed broccoli in light gravy sauce on top.
Kra-Pow
Stir-fry with chili garlic, bell peppers, onions & thai basil simmered with brown soy sauce.
Black Pepper & Garlic Sauce
Stir-fried ground black pepper with mushrooms, scallions & garlic.
Stir-Fried Ginger
Pan-fry with fresh ginger, onions, bell peppers, mushrooms, & green onion.
Cashew Nut
Cashew nut, bell peppers, white & green onions, with brown soy sauce.
Sweet & Sour Sauce
Sauteed with tomatoes, onions, pineapples, cucumbers, bell peppers, & a tip of sriracha sauce.
Broccoli With Oyster Sauce
Sauteed broccoli, carrots, mushrooms, cooked with oyster sauce.
Pad Prik Khing
Simmered with thai chili curry paste ginger, topped with green beans.
Entrées
Curries
Red Curry (Gang Dang)
Simmered in a traditional red curry paste in a coconut milk with bamboo shoots, eggplant, bells peppers, & basil leaves.
Massaman Curry
Simmered in a traditional homemade yellow curry paste with roasted peanuts & potatoes.
Panang Curry
Tasty panang curry chili paste with bell peppers.
Green Curry
Simmered in a traditional green curry chili paste with bamboo shoots, eggplant, green beans & fresh basil.
Fruity Curry
Shredded fresh mango, bell peppers, onions, curry powder coconut milk.
Garden Curry
Simmered in a homemade chili paste, bell peppers, green beans, bell peppers, mushrooms, & eggplant. Contain no coconut milk.
Stirred Fried Curry
Homemade chili paste stir-fry with green beans, bamboo shoots, fresh basil, & mushrooms.
Fried Tilapia
Deep fried whole fish with three types of sauce to choose from spicy garlic garlic ginger tamarind.
Shrimp Talay
Deep fried shrimp with three types of sauce to choose from: spicy garlic garlic ginger tamarind.
Satay Fried Rice
Marinated satay chicken stir-fry with jasmine rice and seasoning with turmeric.
Chef's Special
Noodles Soup
Beef & Meat Ball Noodle Soup
Rice noodles in a homemade broth with bean sprouts, scallions, & crushed garlic.
Roast Pork Noodle Soup
Egg noodles with chinese broccoli & black soy sauce, bean sprouts, green onion, cilantro, fish ball & ground peanut, in a pork broth.
Tom Tum Noodle Soup
Rice noodles & topped with chinese broccoli, bean sprouts with spices of herbs, in a clear broth
Sticky Rice With Mango (Seasonal)
Steamed sticky rice tossed with sweetened coconut milk served with fresh mango.
Sticky Rice With Custard
Special thai custard topped with light powder sugar & sesame seeds.
Fried Bananas
Deep fried banana topped with light powder sugar & sesame seeds.
Desserts
Beverages
Coke Products
Coke diet coke sprite dr. Pepper diet dr. Pepper fuze sweet tea lemonade (min. Maid).
Thai Drinks
Thai tea thai ice coffee.